Whether it’s a gourmet or special occasion dinner, a seasonal picnic hamper or a simple welcome meal you are looking for Simply Delicious can help.

Having a break away within North Yorkshire?
Why not fully relax and let us take care of your catering needs. We can cater for you whilst you stay in the picturesque surrounding areas of Kirkbymoorside, Gillamoor, Hutton-le-Hole, Helmsley, Nunnington, Hovingham, Malton, Pickering, Wrelton and any other North Yorkshire location.

We have many different packages to suit your catering needs. You can give us your shopping list for delivery to your cottage ready for your stay. We can make delivery of home made meals ready for you to tuck into on arrival.  Alternatively, for the more intimate or special occasion we can come and serve you a chef cooked meal on site.

We can supply single meal experiences right up to fully catered weekend or week long catering packages with everything you could possibly want.

Be it waiting staff and butler services or someone to organise trips, visits or travel to any of our great locations and attractions in and around Yorkshire. Nothing is too big or too small for us to ensure your visit and experience is nothing short of perfect.

All the meals are made with great care and use locally sourced ingredients whenever possible.  They are all freshly cooked and can be delivered to you hot or cold or ready for you to pop into the oven as soon as you arrive.

Whether it is a special occasion, a break from cooking or just providing the children’s suppers, your menu is bespoke and will have something to suit everyone.  We are here to help make your holiday as relaxing as possible so please telephone to discuss your menu and any alternatives you may suggest.

Delicious, home-made, locally sourced meals delivered straight to your holiday accommodation.

We have various options to provide you with the best catering to suit your needs. You may choose from a delivery service to see you through your stay, a self-service evening meal, or a chef cooked and waitress served meal.

Below are some of our home cooked treats which we think may be lovely during your stay.

Essentials – locally sourced

Bread (loaves, bread buns, multi grain triangle loaf  and many more), Flour, Butter, Milk & Eggs.

Cakes & Bakery

Iced and filled cakes- e.g. Chocolate/ Coffee/ Lemon/ Cherry Cake (Small £2.90 / large £4.70)

Desserts- Lemon Meringue Pie, Curd, Cornflake, & Or Treacle Tart £3.80

Small treats- Butterfly bun, Vanilla Slice, jam or lemon tarts, flapjack, traybakes

Sausage Rolls £1.20, Homemade Scotch Eggs £2.20, Pizza slice £2, or whole £16.00

Selection of meat pies- e.g. Steak, Steak & Kidney, Chicken & Mushroom, Chicken &Ham, OR Mince & Onion. Small £2.50 Large £3.80.

Fruit pies selection- e.g. Rhubarb, Cherry, Mixed Fruit, Bramble & Apple, Apple and many more £3.50

Deli Counter

Homemade Quiches- please ask for today’s fillings (e.g. Ham & Cheese, Salmon & Asparagus, Vegetable, Ham & tomato)

Selection of salads- Coleslaw, Pasta, Beetroot, Carrot, Broccoli, Waldorf, etc £1.60 per 100g.

Selection of cooked meats – Sliced Ham from £2.10 per 100g, Beef £2.90 per 100g, Turkey £2.45 per 100g. Half/ full cooked chicken (£3.20 / £6)

Selection of Fish –  Smoked salmon £5 per 100g and poached salmon £4.40 per 100g

We stock homemade Chicken Liver Pate & Mackerel Pate and a selection of cheeses which all range in price and availability so please ask.

Selection of sandwiches and salad boxes from £3.40

Frozen ready-made meals (all homemade)

We make all our ready meals, there is a list below which can change so please bear this in mind when ordering, we can also make things to order so please ask.
The prices vary from £3.80-£4.95 per meal. Bigger portions can be made on request.

Beef Dishes – Stroganoff, Cottage Pies, Bourguignon, Lasagne, Creamy Beef with Mushroom, Shepherd’s Pie, Beef Stew, Beef Curry, Ragu Bolognaise Sauce Beef, Mexican Chilli Beef (Cubed Beef), Chilli Con Carni (Minced Beef).

Chicken Dishes – Chicken Casserole, Chicken Curry, Chicken Crumble with Carrots & Onions, Chicken Crumble with Cream & Mushrooms, Chicken Lasagne, Chicken Provençal, Chicken Thai Curry, Chicken Supreme, Coq Au Vin.

Lamb Dishes – Lamb & Apricot Tagine, Lamb Moussaka, Lamb Hot Pot, Liver & Onions

Pork Dishes -Pork with 3 Mustard Stroganoff, Pork Normandy, Pork Provencal.

Fish Dishes – Pie with Prawns, Fish Pie with Cheese Sauce, Fish Pie with Parsley Sauce.

Other Dishes – such as Pheasant Casserole, Oxtail Casserole.

Sauces – such as Beef Gravy, Turkey Gravy, Chicken Stock, Cheese Sauce, Steak & Kidney Gravy, Bread Sauce, Cranberry Sauce.

Vegetarian Dishes – Roasted Vegetable Lasagne, Vegetable Pie with Root Mash, Chilli Bean Casserole, Vegetable Lasagne, Vegetable & Herb Loaf, Vegetable Curry, Vegetable Moussaka, Potatoes in Cream & Garlic, Curry Nut Roast, Cauliflower Cheese, Macaroni Cheese, Ratatouille, Spinach & Ricotta Cannelloni, Mushroom Stroganoff.

We keep a small selection of frozen Gluten Free Items – GLUTEN FREE Vegetable Pasta Bake, Gluten Free Lasagne, GLUTEN FREE BREAD, Gluten Free Rolls/Pasties, and a Toffee Shortbread Tray Bake Slice .

Desserts – Bread & Butter Pudding, Chocolate Bread & Butter Pudding, Sticky Toffee Pudding, Fruit Crumbles, Chocolate or Lemon Mousse, Chocolate Roulade, Meringue Roulades, Lemon Cheesecake, Almond Paste.

Homemade Soup – Tomato, Leak & Potato, Carrot & Parsnip, Carrot & Coriander, Cream of Mushroom, Vegetable etc please ask for available soup.

Sample Menu

Main Meal: Evening or Lunch, can be delivered ready for you to serve or cooked on site for you and served to you (additional staff are needed and there is an extra cost for this).

This is a sample menu; any changes can be made to suit your requirements. We can work on a delivery only basis with a buffet style menu, the choice is yours.

Menu £28.50 pp (Based on 10 Guests)
Two choices per course

Starter

Melon Balls & Prawns served with a light Yoghurt Dressing  

OR 

Homemade Soup, of your choice, served with fresh Bread  

Main Course (A Roast Joint of Meat) 

Homemade Succulent  Steak Pie served with Mashed Potatoes and Vegetables

Roast Pork with Crackling served with Sage & Onion Stuffing, Apple Sauce & a rich Onion Gravy 

Corn fed Chicken Supreme Parcels stuffed with Asparagus, Cheese & Ham, served with a foaming Hollandaise Sauce  

Whole Local Trout boneless, baked with Almonds, White Wine & Butter 

All main courses are served with a Potato Dish & Fresh Seasonal Vegetables 

Dessert

Pavlova filled with Fresh Fruit & Cream  

OR 

Tangy Lemon Mousse served with a Chantilly Cream  

OR 

Cheese board with a selection of Biscuits. 

 Freshly brewed Premium Ground Coffee or Tea and Mints

We take the utmost care to ensure that only top-quality produce is used, freshly prepared, and offer you personal service second to none, where quality counts. 

TERMS: – We require a deposit of 50% to secure your booking, numbers & final choices need to be confirmed no later than 2 weeks prior. You can pay us either by cheque, card, or BACS whichever is the most convenient for you. Any extras will be invoiced after the event. 

Send us your Order

Please send us your order using the form below.
Once we have received your order, we will contact you to confirm the details are correct and can take payment over the phone.

    Your Name (required)

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    Date and time you would like the food (required)

    Number of Guests

    Your Order (Please give details and quantities)